Oatmeal Cookies with Chocolate Chips
Lorenza Ávila
These delicious oatmeal cookies with raisins also carry chocolate chips. It is a delicacy and very easy to prepare.
Reviewed by Editorial Team of Kiwilimón
4.25
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8 comentarios
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Ingredients
15
Servings
  • 1 1/2 cups flour
  • 1 teaspoon baking powder, royal
  • 1 teaspoon salt
  • 1 cup unsalted butter, at room temperature
  • 3/4 cups brown sugar
  • 3/4 cups sugar
  • 2 eggs
  • 1 teaspoon vanilla essence
  • 2 1/2 cups oats
  • 1 1/2 cups raisins
  • semi-sweet chocolate chips
Preparation
40 mins
0 mins
Low
  • Preheat the oven to 190 degrees.
  • In a medium bowl, mix the flour, baking powder, and salt. Reserve.
  • With an electric mixer , beat the butter until it sponges, add the eggs one by one and vanilla.
  • Add the flour mixture and beat until it is quickly mixed.
  • Add the oatmeal, raisins and chocolate chips. Stir until everything is incorporated.
  • On a baking tray, previously greased, put 32 tablespoons of the mixture (separated 4 cms each).
  • Bake and cook for 10-12 minutes, until golden brown and soft.
  • Let cool on the tray for 5 minutes and then go to a rack and let them cool completely.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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