Orange Snow with Mezcal
Try this deliciously fresh snow, it's full of flavor with mezcal and worm salt; you'll be the life of the party with this treat.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
- 1 cup water
- 1 cup sugar
- 1 cup Mezcal
- 1 envelope unflavored gelatin powder, hydrated
- 2 cups orange juice
Preparation
2h 20 mins
5 mins
Low
- In a pot, heat the water with the sugar for 5 minutes until the sugar dissolves.
- In a bowl, mix the syrup with the mezcal, gelatin, and orange juice.
- Place a bowl with ice and on top of it, the bowl with the ice cream, mix with a whisk for 20 minutes until the ice cream solidifies. Place in the freezer for 1 hour.
- Serve in a small glass and garnish with worm salt.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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