Add the eggs and the yolks one by one and continue beating.
Sift the powders and add them to the previous mixture and beat well until the dough is homogeneous.
Form the cookies by giving them shapes with your hands, circulate them and place them on a clean oven tray.
Bake for 2 hours or until cooked.
To decorate liquefy a little sugar and cinnamon reserve, once they are cooked remove from the oven and let cool, toss the cookies in the mixture of sugar and cinnamon and ready. Bon Appetite
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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