This is a very tasty recipe as it contains a variety of fresh fruits, making it a perfect dessert for any occasion, easy to prepare and delicious.
!Make it! Don’t hesitate any longer.
Pour the melted butter into the chopped cookies and mix, place the mixture in a mold and refrigerate.
In a pot, add the cornstarch, sugar, egg yolks, and milk, and mix until thickened.
Remove the mold from the refrigerator and place thinly sliced fruits on top, pour the passion fruit jelly over the fruit, and then add the pastry cream and let it cool for 3 minutes.
In a bowl, pour the milk, sugar, whipped cream, and beat until fluffy.
Place the whipped cream in a piping bag and decorate the tart to your liking.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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