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Lemon and Chocolate Pie
Lizette Zertuche
Delicious recipe for lemon and chocolate pie, a perfect combination.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
13
Servings
1 package oreo-type cookie , without cream
1 stick unsalted butter
1 can milkmaid
1 lime zest
1 lemon , extract the juice
2 tablespoons cocoa
2 sticks Philadelphia® cream cheese
Preparation
45 mins
0 mins
Low
Crush the Oreo cookies in the blender until they turn to powder, then mix by hand with the stick of butter.
With the dough obtained, shape the tart shell in our mold or baking dish.
Blend the lemon zest and juice with the condensed milk, cream cheese, and cocoa powder.
Bake for approximately 45 minutes at 180ºC.
Let cool and decorate to taste.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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