Special Strawberry Cake
Carlos Lieja
For years, this recipe has been perfected in my family. I present to you the most delicious strawberry cake you have ever tasted.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
10
Servings
  • 250 grams strawberry , slices
  • 3 cups flour
  • 1 1/2 cups all-purpose wheat flour
  • 1 tablespoon cinnamon powder
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 1/4 cups Gloria® unsalted butter
  • 4 eggs , whipped
  • 1 1/4 cups nut , chopped
Preparation
20 mins
45 mins
Low
  • Preheat the oven to 175 degrees Celsius. Grease two molds.
  • Place the sliced strawberries in a bowl with one tablespoon of sugar. Let them marinate.
  • Mix the flour, sugar, cinnamon, salt, and baking soda in another bowl. Sift this mixture and stir very well. Incorporate the oil and eggs into the strawberry mixture. Add this preparation to the dry mixture, stirring well until all the ingredients are well combined.
  • Pour this preparation into two molds.
  • Bake for 45 to 50 minutes, let the molds cool for 10 minutes. Unmold and serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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