Homemade Vanilla Bundt Cake

Yamilette González
A delicious homemade vanilla bundt cake with Gloria butter.
Reviewed by Editorial Team of Kiwilimón
4.291667
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Ingredients
8
Servings
  • 2 cups all-purpose wheat flour
  • 1 pinch salt
  • 2 cups sugar
  • 4 eggs
  • 1 teaspoon baking powder
  • 1 cup Mantequilla Gloria® butter spreadable without salt
  • 1 teaspoon vanilla essence
  • 1 cup cow's milk
Preparation
15 mins
50 mins
Low
  • Beat the butter until creamy. Gradually add the sugar. Add the eggs one by one. Incorporate the vanilla.
  • Mix in the dry ingredients and finally add the milk.
  • Pour the mixture into a previously greased mold, being careful to fill it only halfway. Bake for 45 to 55 minutes.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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