Quick Lemon Pie
Melissa Veytia
A quick lemon pie without having to use the oven. It is fresh, creamy and with a delicious citrus flavor that will conquer your palate. Prepare it on any occasion, as it will surely be everyone's favorite.
Reviewed by Editorial Team of Kiwilimón
4.375
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16 comentarios
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Ingredients
10
Servings
  • 1/2 cups lime, squeezed
  • 1 can condensed milk
  • 1 can evaporated milk
  • 1 package María cookies
Preparation
30 mins
0 mins
Low
  • Put the milk, the condensed milk and the lemon in the blender. Be careful not to cut yourself.
  • In an oven proof dish place the Maria cookies as if they are a layer, covering all the spaces.
  • Pour the mixture of milk and lemon on top of the cookies. A thin layer covering the entire surface should be used.
  • Repeat step 2 and 3 forming layers of cookies and mixture, taking care to finish with the mixture.
  • Refrigerate for 30 minutes.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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