Simple Mango Pie

celia esther torres
With this recipe you can prepare a delicious Simple Mango Pie with gelatin and fresh mangoes that give it a delightful gelatin-like texture, perfect for finishing a nice family meal.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 1 package María cookies, crumbled
  • 1 stick butter, melted
  • 1 can condensed milk
  • 1 can evaporated milk
  • 2 envelopes unflavored gelatin powder, dissolved
  • 2 honey mangoes, peeled and chopped
Preparation
20 mins
0 mins
Low
  • Mix the crumbled cookie with the butter and knead until a dough forms.
  • Cover a pie dish with the dough and chill it in the refrigerator.
  • In a blender, add the condensed milk, evaporated milk, peeled mango chunks, and the dissolved gelatin. Blend everything briefly.
  • Pour the blended mango over the cookie crust until it almost reaches the edge and return it to the refrigerator for 3 hours.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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