Strawberry and peach mousses
Marilyn Arlene Abril Barreras
This recipe for mousse is rich and healthy for your health since it has strawberries (strawberries) and peaches.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
  • 1 cup strawberries
  • 1 cup peach, or peaches
  • 2 tablespoons cornstarch
  • 1/2 cups orange juice
  • 1/2 cups sugar
  • 300 grams ricotta cheese
  • 1 cup double cream
  • 3 tablespoons icing sugar
Preparation
0 mins
0 mins
Medium
  • Wash strawberries or strawberries and peaches or peaches well. The peaches or peaches peel them and remove the pit.
  • Blend the strawberries or strawberries and the peaches together and put them in a saucepan.
  • Apart dissolve the starch in the orange juice and add it to the liquefied fruit along with the sugar
  • Bring to soft heat always stirring until thickening. Remove and add the ricotta previously passed through the processor.
  • Let it cool well and add the double thick whipped cream together with the sugar. Take to the refrigerator and leave a few hours or until it is cool.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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