Strawberry Gelatin with Chocolate
Superama
If you love strawberries with chocolate, you can't miss making this incredible gelatin with a surprising combination of flavors. It has a very creamy chocolate base and a tangy strawberry layer with real fruit. You'll love it!
Reviewed by Editorial Team of Kiwilimón
3.666667
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Ingredients
8
Servings
  • 2 cups water
  • 1 cup strawberry jam
  • 2 envelopes unflavored gelatin powder, hydrated and melted (7 g each)
  • 1 cup strawberries, quartered
  • 2 cups Great Value® milk
  • 1 cup Extra Special® cocoa cream with hazelnut pieces
  • 1 teaspoon vanilla essence
  • 1 envelope unflavored gelatin powder, hydrated and melted, 7 g
  • 1 cup mixed berries, for decoration
Preparation
3h
0 mins
Low
  • For the strawberry gelatin, blend the water with the jam and add the gelatin in a thin stream. Strain to remove the foam.
  • Arrange the strawberries in a gelatin mold and carefully pour the previous preparation, filling 1/4 of the mold. Refrigerate until set.
  • For the chocolate gelatin, blend the milk with Extra Special® Chocolate Cream with hazelnut pieces, the vanilla, and add the gelatin in a thin stream.
  • Pour the chocolate gelatin over the strawberry gelatin and refrigerate until set. Unmold and decorate with berries.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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