Strawberry Whipped Cream

Mara Alpizar
Mara Alpizar
This strawberry whipped cream is the perfect ingredient for filling cakes and decorating cupcakes and muffins. Don't hesitate to make it and add an extra touch of flavor and color to all your recipes.Did you know? Whipped cream was created in Italy in the 16th century and was known as neve di latte.Click to see more easy recipes!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
1
Servings
  • 2 cups whipping cream 2 cups whipping cream
  • 1/2 cups icing sugar 1/2 cups icing sugar
  • 4 tablespoons strawberry gelatin
Preparation
10 mins
Low
  • Place the whipping cream, powdered sugar, and strawberry-flavored gelatin in a bowl.Whip for 5 minutes or until the whipped cream is firm.
  • Store the cream in the refrigerator until it's time to use it.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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