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Sweet Savory Cookies Guarina
andrea osers pena
It is a delicious dessert made with savory cookies, which is great to eat cold.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
12
Servings
24 crackers
3 cans evaporated milk
3 cans condensed milk
1/2 teaspoons sugar
1 can condensed milk , (for the glaze)
Preparation
1h 5 mins
0 mins
Low
Blend a portion of the cookies with the Carnation milk (adding it gradually), and blend until it becomes thick.
Once it's ready, pour it into a container and add the condensed milk and sugar, then mix it.
The other part of the cookies is crushed into very small pieces (like powder) to add to the mixture for better thickening.
It is mixed well, poured into a butter-greased mold, and placed in the oven at 250 degrees F for 50 minutes (not more, not less).
Then take it out, let it cool, and spread the last layer of condensed milk (as a glaze) and place it in the freezer for 5 to 10 minutes.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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