Steamed Bread

Mara Alpizar
Enjoy all the flavors of Asia with these steamed buns, featuring fun fillings like blackberry jam with cheese, Oreo cookies, and Bubulubu! Roll up your sleeves and enjoy these Chinese buns, you'll love them!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
20
Servings
  • 4 cups flour
  • 2 tablespoons sugar
  • 11 grams yeast
  • 1 tablespoon vegetable oil
  • 1 cup water
  • food coloring
  • blackberry jam
  • cream cheese
  • OREO cookies
  • bubulubu
Preparation
40 mins
20 mins
Low
  • Place the flour, sugar, yeast, vegetable oil, and water in a mixing bowl with a hook attachment and mix for 5 minutes or until a dough forms.
  • Divide the dough into 3 parts and add food coloring to each of them.
  • Divide the dough into 50-gram balls. Set aside.
  • Flatten the balls and fill them with blackberry jam and cream cheese, Oreo cookies, or Bubulubu.
  • Steam the bread for 20 minutes.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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