Tricolor Fruit Pop
Pétalo
These delicious three-colored popsicles, simulating the flag of Mexico, are the perfect dessert for these patriotic celebrations. They have a refreshing layer of kiwi with mint, followed by a creamy layer of coconut, and finish with a sweet layer of strawberry. Give them a try!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 3 kiwis, Cut into cubes, for the first layer
  • 1 tablespoon peppermint, for the first layer
  • 3/4 cups water, for the first layer
  • 1/4 cups sugar, for the first layer
  • 1 cup coconut milk, for the second layer
  • 1/4 cups sugar, for the second layer
  • 1 cup strawberries, Without stem, for the third layer
  • 3/4 cups water, for the third layer
  • 1/4 cups sugar, for the third layer
Preparation
2h
0 mins
Low
  • Blend the kiwi with mint, water, and sugar until obtaining a homogeneous mixture.
  • Pour into the popsicle molds until filling a third of them. Freeze for 1 hour or until firm.
  • Blend the coconut milk with the sugar and pour over the first layer. Freeze until solid but soft enough to insert the popsicle stick.
  • For the last layer, blend the strawberries with water and sugar and pour over the coconut layer.
  • Insert the popsicle sticks and freeze for 1.5 hours or until very firm.
  • Unmold and serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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