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Tropical Pineapple
Héctor Herrera
Delicious tropical pineapple recipe, perfect for any occasion.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
1
Servings
1 tablespoon unsalted butter
2 slices canned pineapple
1 ounce banana liqueur
1 ounce orange juice
1 ounce vodka
2 balls vanilla ice cream
Preparation
30 mins
0 mins
Low
In a skillet, melt the sugar.
When it starts to caramelize, add the butter.
Add the pineapple slices and cook for a few seconds.
Then add the orange juice, banana liqueur, and vodka, flambé it, and let it cook for a few more seconds.
Finally, when serving, place the ice cream on top of the pineapples.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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