Christmas Hot Chocolate
Helena Gómez
Hot chocolate is the best warm drink for the holiday season! Sweet and comforting, this Christmas hot chocolate recipe is prepared with cow’s milk, cocoa powder, nutella, water, and sugar. Garnish your hot cocoa with marshmallows, chocolate syrup, and a candy cane for an extra festive touch!
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Ingredients
2
Servings
  • 4 cups cow's milk
  • 1/2 cups cocoa powder
  • 1/2 cups nutella
  • 1/2 cups sugar
  • 1 cup water, hot
  • mini marshmallows, white
  • chocolate syrup
  • chantilly cream
Preparation
15 mins
0 mins
Low
  • In a saucepan add water, milk, cocoa powder, nutella, and sugar.
  • Mix thoroughly with a whisk.
  • Serve Christmas hot chocolate in mugs and top with Chantilly cream.
  • Garnish Christmas hot chocolate with marshmallows and chocolate syrup.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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