Mai Tai
María Fernanda Hernandez
Mai Tai is a drink made with fruit juices. Originally there were two versions, however, this mai tai recipe is the one that is commonly served.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
  • 1 shot white rum
  • 1 shot dark rum
  • lime juice
  • 1/2 shots almond liqueur
  • 1/2 shots blue Curaçao
  • crushed ice, to taste
  • 2 cherries, to decorate
  • 1 slice lime, to decorate
  • sprigs peppermint, to decorate
  • pineapples, to decorate
Preparation
5 mins
0 mins
Low
  • In a martinera mix the ice, the white rum, the dark rum, the curacao, the almond liqueur and the lemon juice.
  • Serve in tall glasses with ice cubes.
  • Decorate with mint, orange slice, pineapple and cherry.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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