Carrot Puree with Spinach

Helena Gómez
Delicious carrot puree with spinach, packed with nutrients for kids. This puree is very quick and easy to prepare.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
  • 2 carrots
  • 1 teaspoon butter
  • 1/2 cups spinach, finely chopped
Preparation
15 mins
0 mins
Low
  • Wash and peel the carrots, then boil them.
  • Mash them and return to low heat.
  • Add the spinach and butter.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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