Picnic Baguette

Yamilette González
If you're planning a picnic in the park and don't know what to bring, try this baguette with salami, pepperoni, cheese, and a creamy dressing.It's a different, practical, and economical option that will delight both kids and adults!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
  • 1/2 cups mayonnaise, for the dressing
  • 1 tablespoon Dijon mustard, for the dressing
  • 1 tablespoon mustard, for the dressing
  • 3 tablespoons honey, for the dressing
  • 1 teaspoon apple cider vinegar, for the dressing
  • garlic powder, for the dressing
  • paprika, for the dressing
  • salt, for the dressing
  • pepper, for the dressing
  • 2 baguettes
  • salami
  • pepperoni
  • Manchego cheese
  • arugula
  • olive oil
  • salt
  • pepper
Preparation
10 mins
Low
  • Mix the mayonnaise, mustards, honey, apple cider vinegar, garlic powder, paprika, salt, and pepper in a bowl until combined. Set aside.
  • Cut the baguette lengthwise, spread the dressing, and add cheese, salami, pepperoni, arugula, olive oil, and salt and pepper. Close the baguette.
  • Cut in half, wrap in wax paper, and enjoy this baguette at your picnic.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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