Avocado and Lime Snack
Lorenza Ávila
An avocado and lime mousse for snacks and appetizers, I love avocado and the mix with lime gives it a unique touch. I invite you to prepare this recipe and you will see that it is a great option for your family meals.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 3 avocados, large and ripe
  • 2 envelopes unflavored gelatin
  • 3 teaspoons parsley , chopped
  • 1 teaspoon lemon juice
  • 1 teaspoon onion juice
  • 1 teaspoon Worcestershire sauce
  • 1 cup whipping cream
  • 1 cup mayonnaise
  • salt
Preparation
20 mins
0 mins
Low
  • Mash the avocados with a fork, add the parsley, salt, Worcestershire sauce, lemon juice, and onion juice.
  • Dissolve the gelatin in 1/2 cup of boiling water and add 1/2 cup of cold water.
  • Mix the cream, mayonnaise, and dissolved gelatin and add to the avocado mixture.
  • Pour the resulting mixture into a mold and then refrigerate until set.
  • If you want the avocado to be greener, you can add a few drops of green food coloring.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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