Deviled Eggs
carlos francisco azamar moreno
Delicious Southern-style deviled eggs. Very easy to prepare, you can make them for your whole family and they will love them. They are an excellent snack.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
7
Servings
  • 7 eggs , cooked and peeled
  • 1/4 cups mayonnaise
  • 1 1/2 tablespoons paprika
  • 1 teaspoon mustard
  • 1/2 cups sour cream
  • pickles, chopped
  • salt
  • pepper
Preparation
20 mins
15 mins
Low
  • Cut the eggs in half. Remove the yolks and place them in a small bowl.
  • Add the mayonnaise and sour cream to the egg yolks, and mix in the mustard until well combined. Season with paprika, salt, and pepper.
  • Fill your egg whites with the yolk mixture.
  • Garnish with paprika or, if you prefer, with pickles.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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