Cazares Ring with Fruit

Salsa Huichol
You will have the perfect excuse to gather with your friends with this spicy cazares ring, made with your favorite snacks like churritos, cucumber, jicama, and accompanied by your favorite sauces Salsa Huichol® lime and Salsa Huichol® Botanas!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
10
Servings
  • 2 cups corn syrup
  • 1 1/2 cups Huichol® Sauce Snacks, 355 ml
  • 1/2 cups Huichol® sauce with lemon, 190 ml
  • 1/4 cups chile powder
  • 200 grams spicy churritos
  • 400 grams Cazares
  • Huichol® Sauce Snacks, for accompaniment
  • cucumber, for decoration (cut into strips)
  • jicama, for decoration (cut into strips)
  • mango, for decoration (cut into cubes)
  • orange, for decoration (cut into quarters)
  • lime, for accompaniment
Preparation
2h 20 mins
20 mins
Low
  • Heat the corn syrup, Salsa Huichol® Botanas, Salsa Huichol® lime, and chili powder in a pot over medium heat. Cook until a thick caramel is obtained.
  • Mix the churritos with the cazares in a bowl, add the caramel and mix very well. Then pour the mixture into a previously greased ring mold and press to compact using a spoon. Set aside and let dry for 2 hours.
  • When the ring is dry, unmold and serve with lime, chili powder, and liquid chamoy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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