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Cheese Finger
celia guadalupe valencia villanueva
This is the typical recipe that will help you out when unexpected guests arrive at your home. Prepare it and enjoy with them.
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Editorial Team of Kiwilimón
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Ingredients
10
Servings
100 grams Chihuahua cheese
2 eggs , beaten and seasoned
100 grams breadcrumbs
1 cup flour
1 cup oil
Preparation
20 mins
0 mins
Low
Cut the cheese into finger-shaped pieces, one centimeter by four centimeters.
Dip them in flour, then in egg, and finally in panko (or breadcrumbs).
Heat oil in a pan and fry the fingers for a few seconds, remove them, and dry with a paper towel; they are ready.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
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