Caprese Bruschetta
Prepare some delicious snacks, super easy but they look very gourmet. They are Caprese bruschettas, with mozzarella, tomato, and basil.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
8
Servings
- 1 baguette, cut into slices 1 centimeter thick
- 250 grams Mozzarella cheese
- 2 red beefsteak tomatoes
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- extra virgin olive oils
Preparation
15 mins
0 mins
Low
- Cut the bread into slices 1 centimeter thick. Heat a grill or you can also do it in an electric oven.
- Spread a little olive oil on the slices of bread and bake.
- Meanwhile, cut the mozzarella cheese so that it matches the size of the bread. Do the same with the tomato.
- Take the bread out of the oven, place a slice of cheese, a slice of tomato, and a basil leaf on top. Repeat for all slices. Serve.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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