Easy Cheese Sticks

Lucila Ortega
Lucila Ortega
Some delicious cheese sticks made by you. They will be the hit at any of your gatherings, from a children's party to an afternoon of games with friends.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
10
Servings
  • 10 chunks Mozzarella cheese
  • 1/2 cups wheat flour 1/2 cups wheat flour
  • 2 eggs, medium 2 eggs, medium
  • vegetable oil, for frying vegetable oil, for frying
  • 1 cup bread, (in breadcrumbs), ground bread
  • 1 teaspoon parsley, dry 1 teaspoon parsley, dry
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic salt 1 teaspoon garlic salt
  • 1 pinch pepper 1 pinch pepper
Preparation
15 mins
0 mins
Low
  • Mix the breadcrumbs, parsley, oregano, garlic salt, and pepper in a bowl.
  • In another bowl, beat the eggs.
  • Coat the cheese pieces with flour.
  • Then dip them in the egg.
  • Finally, cover them with the first mixture. Repeat the steps if you want them to be thicker and coated.
  • Fry them in plenty of oil.
  • Let them drain on paper towels and serve hot.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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