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Goat Cheese with Blueberry and Pistachio
María Fernanda Hernandez
With this goat cheese with blueberry and pistachio, you will have the most beautiful and easy snack to serve this Christmas, and you won't have to complicate your life.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
6
Servings
1 goat cheese
dried cranberries, chopped into large pieces
pistachios, diced
Preparation
20 mins
0 mins
Low
In a plate, mix the pistachios and blueberries.
Remove the cheese from the packaging and, pressing with a bit of force, stick the blueberries and pistachios onto the cheese.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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