Crispy Onion Rings
Melissa Veytia
Next time you invite your friends, prepare these Crispy Onion Rings. They are a snack that most people love. Plus, they are very easy to make and you can pair them with many different sauce options. Enjoy them with grilled meat. The best part about this Crispy Onion Rings snack is that it will only take you 10 minutes to prepare. What would you like to pair these onion rings with?
Reviewed by Editorial Team of Kiwilimón
5
|
3 comentarios
361
Favorites
Collections
Planner
Grocery List
Ingredients
2
Servings
  • 1 onion, large
  • 1 1/4 cups flour
  • 1 teaspoon baking powder
  • 1 tablespoon salt
  • 1 egg
  • 1 cup cow's milk
  • 3/4 cups breadcrumbs, coarse or panko
  • 1/2 liters vegetable oil
  • salt, to taste
  • pepper, to taste
Preparation
10 mins
10 mins
Low
  • Heat the oil to 176° C.
  • Slice the onion into 1-centimeter rings. Separate the rings from each slice.
  • Combine flour, salt, and baking powder in a bowl. Coat the onion rings in this mixture.
  • In another bowl, mix egg and milk, and whisk.
  • Coat the onion rings covered with flour in the egg mixture, placing them on a rack to drain the excess egg.
  • Place the coarse breadcrumbs in a bowl and coat the rings until fully covered.
  • Heat the oil and fry the onion for 1 ½ minutes on each side. Once fried, place them in a strainer to remove excess oil and then on absorbent paper. Sprinkle with salt.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by