Onion Dip
Delicious dip, simple, tasty, and practical. Perfect for any occasion, formal or informal.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
10
Servings
  • 1/4 onions
  • 2 tablespoons granulated chicken bouillon
  • 1/2 liters sour cream
  • 2 leaves fresh cilantro
Preparation
15 mins
0 mins
Low
  • Finely chop the onion.
  • Add the onion to the sour cream and stir.
  • Season with Knorr Swiss until it reaches your preferred taste, stirring until there are no lumps of Knorr.
  • Serve on a plate and garnish with parsley or cilantro leaves.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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