Shrimp Paté
CARMEN VALENZUELA
Delicious shrimp snack, perfect for delighting your guests. An easy recipe to prepare, perfect to accompany with crackers. It only takes 15 minutes to prepare.
Reviewed by Editorial Team of Kiwilimón
4.5
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Ingredients
10
Servings
  • 1 can table cream
  • 1/2 cups cow's milk
  • 1 package cream cheese
  • 4 tablespoons mayonnaise
  • 1 can bell pepper , drained
  • 500 grams pink shrimp, clean
  • 2 tablespoons chipotle chile, ground
  • 2 tablespoons granulated chicken bouillon
  • 2 tablespoons unflavored gelatin powder, hydrated in 1/4 cup of water and dissolved in a double boiler
  • cookies, salty to accompany
Preparation
15 mins
2h
Low
  • Blend the cream, milk, cream cheese, mayonnaise, bell pepper, shrimp, chili, and consommé.
  • Gradually add the previously hydrated and dissolved gelatin.
  • Pour the mixture into a previously greased mold and refrigerate for 2 hours or until fully set.
  • Unmold and serve with crackers.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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