Mango and Chamoy Brownie

ZumbaPica
Brownies are not just a dessert, as this recipe will show you that they are a very versatile option. Dare to try these mango and chamoy brownies and refresh yourself with their incredible flavor.Best of all, these mango and chamoy brownies are the perfect snack for a movie afternoon, for a gathering, or whenever you crave something spicy.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 2 cups mango pulp
  • 3/4 cups Tequila, mango flavor
  • 3 tablespoons unflavored gelatin powder
  • 1 cup Zumba pica® Forritos Pulpa
  • 1 cup mango
  • Zumba pica® Forritos Chilito
Preparation
2h
Low
  • Blend the mango pulp with tequila and the previously hydrated and melted gelatin. Set aside.
  • Pour the mixture into a silicone mold, add Zumba pica® Forritos Pulpa and use a stick to swirl. Add the mango cubes and refrigerate for 2 hours. Set aside.
  • Cut the brownies and decorate with Zumba pica® Forritos Chilito.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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