Mayonnaise, Garlic, and Cilantro Dip

Gabriela Morales
Gabriela Morales
This garlic and cilantro dip with mayonnaise is perfect to accompany fried plantain chips. A snack with a lot of flavor that you can enjoy with whatever you like the most.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
16
Servings
  • 2 cups mayonnaise 2 cups mayonnaise
  • 1/4 cups fresh cilantro, finely chopped 1/4 cups fresh cilantro, finely chopped
  • 3 cloves garlic, finely chopped 3 cloves garlic, finely chopped
  • 1/8 teaspoons black pepper
Preparation
1h 5 mins
5 mins
Low
  • Mix all the ingredients well.
  • Refrigerate the dip for at least 1 hour before serving.
  • Serve with plantain chips and fresh cut vegetables.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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