Chilorio Tostadas

María Fernanda Hernandez
Serve your chilorio this time on chilorio tostadas that you can place in the center of the table for everyone to help themselves.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
5
Servings
  • 500 grams chilorio, prepared
  • 15 tostadas, square or large rectangular chicharrones cut in half
  • 1 1/2 cups refried beans
  • lettuce, cut into strips
Preparation
10 mins
40 mins
Medium
  • Prepare your chilorio.
  • On the tostadas, place beans and then lettuce.
  • Next, add a generous portion of chilorio.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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