Pâté and Philadelphia Roll

This pâté and Philadelphia roll is a great recipe for snacking. It tastes delicious, is super easy to make, and you'll impress everyone with your new creation.
Ingredients
10
Servings
  • 1 package cream cheese
  • 1 package pate
  • 40 grams toasted sesame seeds
Preparation
20 mins
0 mins
Low
  • Cut a large plastic bag in half, place the cream cheese on one half and cover it with the other half of the bag. Use a rolling pin to flatten the cream cheese to a size that will cover the pâté.
  • Remove the wrapper from the package and place it on top of the cream cheese.
  • Roll the cream cheese to cover the entire pâté.
  • Sprinkle with toasted sesame seeds.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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