Prepared Popcorn
These popcorns are so different from anything you've tried, as they have the perfect seasoning that gives them a unique and tasty chicken flavor, salty and very crunchy. You won't be able to stop eating once you try them! Plus, they are very easy to prepare.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
- 2 tablespoons vegetable oil
- 1/2 cups corn, popcorn maker
- 1/2 teaspoons Knorr® granulated chicken bouillon
Preparation
5 mins
0 mins
Low
- Heat the oil in a saucepan. Add the popcorn kernels, cover the saucepan, and reduce the heat to medium-low.
- Cook, stirring constantly (without uncovering the pot) until all the kernels have popped.
- Sprinkle Knorr® Swiss Chicken Broth, cover the pot again, and shake to ensure all the popcorn is well seasoned.
- Serve.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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