Monte Cristo Sandwich

Tannya Garcia D
Sandwich with thin slices of turkey ham and mozzarella cheese. The bread is dipped in a delicious mixture; it is suggested to accompany it with honey and fruit for breakfast. Or sweet mustard and fries for a snack.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
1
Servings
  • 2 eggs
  • 1/3 cups cow's milk
  • 1 teaspoon vanilla essence
  • 1 pinch cinnamon powder
  • butter
  • 2 slices sandwich bread
  • turkey deli ham
  • Mozzarella cheese
Preparation
5 mins
5 mins
Low
  • Beat the 2 eggs with the milk, vanilla, and cinnamon.
  • Dip the bread in the mixture on both sides and place it on the griddle or skillet to cook, either with butter or spray.
  • Allow the bread to brown on both sides so that the egg cooks well; once ready, assemble the sandwich by adding the ham and cheese to melt.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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