This fun cow-shaped sandwich with ham and cheese and a tangy touch of pineapple is perfect for a healthy lunch, accompanied by mashed potatoes and carrots to better complement your children's diet.
8 slices Manchego cheese, 4 for the sandwich and 4 for decoration
1 cup black olives, without juice, for decoration
2 cups baby carrot, to accompany
1 1/2 cups mashed potatoes, to accompany
Preparation
15 mins
0 mins
Low
Spread mayonnaise on each hamburger bun.
Place a slice of pineapple, followed by a slice of turkey breast and a slice of cheese at the base of each bread. Top with the other bread. Set aside.
Using a knife, cut the remaining cheese to create the ears, the base of the eyes, and the nose of each cow. Repeat with the olives and decorate each sandwich.
Place the sandwich in a plastic container with a lid, and accompany it with the carrots and mashed potatoes.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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