Steak Torta
Helena Gómez
Delicious and traditional steak torta, a very Mexican way to enjoy steak. You and all your guests will love it.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 500 grams beefsteak, in fajitas
  • 1 tablespoon oil
  • 4 bolillo rolls
  • 1/4 onions, chopped
  • 4 sprigs fresh cilantro
  • salt
Preparation
20 mins
0 mins
Low
  • Season the meat with salt and grill the meat in the pan.
  • Cut the rolls in half.
  • Distribute the meat in the rolls, add a bit of chopped onion and cilantro.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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