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Bacon Wrapped Sausages
María Fernanda Hernandez
Bacon wrapped sausages are very easy to make and are perfect for a snack for kids and adults since everyone loves them.
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Editorial Team of Kiwilimón
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Ingredients
10
Servings
20 sausages, of the girls who come smoked
10 slices bacon
Preparation
25 mins
0 mins
Low
Wrap each sausage with half a slice of bacon and secure with a toothpick so the bacon doesn’t fall off.
In a hot skillet, place the sausages with the bacon and turn them to ensure the bacon is well cooked.
Serve on a plate as a snack.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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