Shrimp Appetizer with Cheese and Chipotle

Marielle Henaine
Do you love recipes with chipotle? Enjoy this delicious Shrimp Appetizer with Cheese and Chipotle. These shrimp are stuffed with cream cheese, with chipotle sauce, and wrapped in puff pastry with parmesan cheese. The combination of these ingredients is delicious and you will love these canapés. The best part is that you can prepare this Shrimp Appetizer with Cheese and Chipotle for when you have guests. We recommend that you buy the ready-to-bake puff pastry. What event would you serve this appetizer?
Reviewed by Editorial Team of Kiwilimón
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Ingredients
8
Servings
  • 1 cup cream cheese
  • 2 tablespoons ground chipotle chile
  • 1 tablespoon chives, finely chopped
  • 1/2 teaspoons garlic powder
  • salt
  • pepper
  • 16 medium-sized shrimp, cleaned and shelled
  • 250 grams puff pastry
  • 1/4 cups Parmesan cheese, grated
  • flour
  • egg, for brushing
  • sesame seeds
Preparation
30 mins
15 mins
Low
  • Preheat the oven to 200°C.
  • Mix the cream cheese with the chipotle pepper, garlic powder, and season with salt and pepper. Place in a piping bag and fill the shrimp with this mixture.
  • On a floured surface, roll out the puff pastry, sprinkle the parmesan cheese and continue rolling, cut puff pastry strips 10 cm long by 1 cm wide.
  • Wrap the shrimp with the puff pastry strips, place on a baking tray, brush with egg, sprinkle with sesame seeds, and bake for 15 minutes. Serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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