Shrimp Tostadas
Elda Benassini
This shrimp tostadas recipe is a perfect snack. They are made with lemon, onion, cilantro, mango, serrano chili, and a bit of yogurt. Easy and light.
Reviewed by Editorial Team of Kiwilimón
4.75
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4 comentarios
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Ingredients
6
Servings
  • chalupas, golden
  • 1 teaspoon cumin
  • 1/2 kilos shrimp, peeled
  • 6 tablespoons lime juice
  • 1 teaspoon lime zest
  • 1/4 cups red onion
  • 6 tablespoons fresh cilantro, chopped
  • 2 serrano chiles, chopped
  • 6 tablespoons plain yogurt
  • 1 mango, diced
Preparation
15 mins
0 mins
Low
  • Mix the cumin, lemon juice and zest, onion, cilantro, chiles, and yogurt. Add the shrimp and diced mango.
  • Place a little of the mixture on each golden chalupa (can be substituted with tostadas). Serve immediately.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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