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Smoked Salmon Pâté
Alfredo Martell
This smoked salmon pâté recipe is perfect as a snack for friends.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
20
Servings
250 grams smoked salmon
100 grams cream cheese
2 teaspoons sour cream
lime juice, (half piece)
2 teaspoons chives, chopped
1 pinch salt
1 pinch pepper
Preparation
20 mins
0 mins
Low
Put all the ingredients in the blender and mix until you achieve the ideal consistency and taste.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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