Smoked Salmon Sandwich with Yoghurt Sauce

Name: Smoked Salmon Sandwich with Yoghurt Sauce
Prep time: 30 mins
Cook time: 0 mins
Total time: 30 mins
Yield: 4
Cuisine: Internacional
Ingredients: 8 wholemeal breads, toasted; 8 slices smoked salmon; 1/2 cloves garlic, finely chopped; coarse salt; 1 cup plain yogurt, unsweetened; 2 tablespoons carrot , finely chopped; 1 tablespoon dill, finely chopped; 2 tablespoons lemon juice; ground peppers

This recipe has exquisite gourmet flavors and best of all, it is very simple to prepare. You can enjoy these smoked salmon sandwiches at a picnic or at school or the office.

Reviewed by Editorial Team of Kiwilimón

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Ingredients

Servings

8 wholemeal breads, toasted
8 slices smoked salmon
1/2 cloves garlic, finely chopped
coarse salt
1 cup plain yogurt, unsweetened
2 tablespoons carrot , finely chopped
1 tablespoon dill, finely chopped
2 tablespoons lemon juice
ground peppers

Preparation

30 mins

0 mins

Low

Mix the yoghurt with the garlic, salt, carrot, dill, lemon juice, and ground pepper.
Spread the previous mixture on the slices of bread. Add two slices of smoked salmon and assemble the sandwiches.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

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