Snack cucumber split
Try this cucumber split, which is filled with mango, jicama, strawberry ice cream, tamarind ice cream, and mango ice cream. To top it off, it's drizzled with Pulpita Light La Botanera® and sprinkled with Chilito La Botanera®, don't miss out on this craving!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
- 2 cucumbers
- 2 cups jicama, in small cubes
- 2 cups mango, in small cubes
- 1 cup cracker nuts
- spicy strawberry ice cream
- tamarind ice cream
- spicy mango ice cream
- lime
- Pulpita Light La Botanera®
- Chilito La Botanera®
Preparation
15 mins
Low
- Cut the cucumber in half and use a spoon to remove the seeds, creating a hollow.
- Place two halves of cucumber on a board lined with wax paper and fill with jicama, mango, and peanuts. Then, add a scoop of each ice cream, squeeze a little lemon, drizzle with Pulpita Light La Botanera®, and sprinkle with Chilito La Botanera®, enjoy your cucumber split!
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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