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Melon and Serrano Ham Skewers
Mónica Mateos
This mix of flavors will delight the palate of all your guests. It's a delicious appetizer that will take you no more than 5 minutes and will make you look like a gourmet.
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Editorial Team of Kiwilimón
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Ingredients
8
Servings
1 honeydew melon
300 grams serrano ham, in thin slices
fresh basil leaves, fileted
Preparation
5 mins
5 mins
Low
Remove the rind from the melon and cut it into half-moons (about 8).
Wrap each wedge with a slice of serrano ham. Use toothpicks to keep them from unrolling.
Thinly slice the basil leaves and add them at the end.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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