Spinach and Mozzarella Bites
Prepare these delicious spinach, mozzarella, and parmesan bites. They are a great option for snacking at a gathering with friends or family. It's easy to make, and you'll love it.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
16
Servings
- 2 cups spinach, cooked
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- 1/4 cups walnuts, chopped
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- 1 cup Mozzarella cheese, grated
- wholegrain crackers
Preparation
30 mins
15 mins
Low
- Preheat the oven to 180°C. Place the spinach, parmesan cheese, 2 tablespoons of the walnuts, and garlic in a food processor or blender; put the lid on. Process until well combined.
- Add the oil to the spinach mixture in a steady stream through the feed tube of the appliance while processing continuously until well blended. Use a spoon to place the mixture in a baking dish with a capacity of 2 to 3 cups; fold in the mozzarella cheese and the remaining 2 tablespoons of walnuts.
- Bake the mixture for 15 minutes, stirring it at the 8-minute mark. Serve with whole grain crackers.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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