Tuna Salad with Vegetables

David Tarzan
A simple snack for the World Cup, this tuna salad will please everyone; prepare it just as the recipe states, and you will be amazed by its presentation.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 2 cans tuna
  • 1 onion
  • 2 tomatoes
  • 90 grams mayonnaise
  • 1 can vegetables, chopped
Preparation
30 mins
0 mins
Low
  • In a large bowl, add the tuna, the can of vegetables, and the chopped tomato and onion.
  • Mix together with the mayonnaise, add a few drops of lemon, and serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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