Grilled Sardines with FAGE Sauce

FAGE
Delicious recipe for grilled sardines with FAGE sauce. This special lemon sauce, made with FAGE® Total 0% Greek Yogurt and olives, enhances the flavor of the sardines, creating an exquisite combination. Give it a try!
Reviewed by Editorial Team of Kiwilimón
5
|
1 comentarios
17
Favorites
Collections
Planner
Grocery List
Ingredients
4
Servings
  • 8 sardine
  • 8.8 ounces FAGE® Total 0% greek style yogurt
  • 1 lime, (juice and zest)
  • 12 pitted green olives
  • 4 egg whites
  • 3.5 ounces Mozzarella cheese, grated
Preparation
30 mins
0 mins
Low
  • Chop the olives and mix all the ingredients with FAGE® Total 0% Greek Yogurt (except for the sardines) to make the sauce.
  • Grill the sardines for 3 minutes.
  • With a spoon, glaze the sauce onto the sardines and return to the grill.
  • Grill until golden brown and serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by