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Grilled Lobster
karen ortiz
A delicious grilled lobster tail. Lobster is light, so you can serve it for dinner or lunch.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
7
Servings
7 lobsters
4 sticks margarine
4 limes
pepper, to taste
Preparation
10h
0 mins
Low
In a skillet, melt 4 sticks of margarine.
Place it in a bowl and grate 4 limes but only the zest, then add salt and pepper to taste.
Then place your lobster in aluminum foil and with a kitchen brush, add what you prepared.
Then just place it on the grill and it will take about 10 to 12 minutes to cook.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
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