Baked Lobster Tail

Ichi Juarez
I present you with a very simple and delicious recipe. It’s perfect for when you want to cook something tasty, elegant, and with spectacular flavor. It won’t take you much time to prepare, and you will love it.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
  • 2 lobster tails
  • 1/3 cups butter
  • sea ​​salt, to taste
  • pepper, to taste
Preparation
20 mins
15 mins
Low
  • Using scissors, remove the legs and the underside of the shell.
  • Preheat the oven to 350° F.
  • Place the lobster tails on a baking tray.
  • In the area where the shell was removed, add butter and season with salt and pepper to taste.
  • Bake for 15 minutes.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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